If you have a food allergy, sensitivity, intolerance, or other dietary need or preference, the nutrition team at Dining Services is committed to helping you:
- Learn what’s available to meet your nutrition needs and preferences.
- Navigate various dining outlets, foods, and menus on campus.
- Establish a resource for potential obstacles that may occur as the semester progresses.
Dining Services has experience meeting the nutritional needs of students observing a wide range of diets, including allergen-free, vegetarian, vegan, halal, and kosher, among others.
Their team of registered dietitians is available to address nutrition questions and concerns in one-on-one consultations. Email to schedule a consult.
diningservices.wustl.edu/
nutrition nutrition@wustl.edu